Loose leaf green tea
Leaf tea 30 grams bag
Our commitment for sustainability
|Flavour:||Slightly Sour, Notes Of Plum, Persistent For A Long Time|
2,5 gr x 200 cc. mineral water at a temperature of 75°C. Infusion time 2/3 minutes.
Chinese Green Pu Erh
This surprising tea made from endemic cultivars of the Xishuangbanna is the raw material - Mao Cha - of compressed Sheng Pu Erh, fermented / matured naturally over time.
Excellent after meal, as a dessert.