3 tea bags of Wildberry Infusion (or 7 gr of lose leaf infusion)
2 shots of tequila
1 tbsp agave nectar
Prepare the Wild Berries Infusion in water at a temperature of 90°C with an infusion of 5/6 minutes. Add sugar or honey to taste and leave to cool. Pour the tequila and agave into a shaker filled with ice, along with the lime juice. Shake well. Pour into two goblets, and garnish with berries or fresh mint.
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A handcrafted tea, solely picked by hand, selecting buds and leaves one by one. A limited production, a tea like no other. Book it now and make sure you can purchase it as soon as it becomes available. You will be notified by e-mail as soon as it is in stock and you will get priority purchase.
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